What Is Black Coffee?
Black Coffee is regular coffee made from roasted coffee beans. When making a cup of black coffee, you don’t add any extra ingredients rather than coffee and water. As the beans are roasted at a higher temperature, they take a darker appearance. The cup of coffee that comes from these beans also looks darker or black, given that no extra ingredient such as milk is not added. That’s why it’s called black coffee.
It tastes bitter than white coffee. But you can remedy the bitterness by collecting coffee from different sources. There is another way to make a cup of black coffee that offers a balanced taste. When you grind coffee beans, make it less fine.
How It Is Made
Usually, black coffee is made with darker coffee beans. Although you can use other roasts to make a cup of black coffee, it won’t look as darker as it would when it is made with darker roasts. The second thing is, you don’t add milk or sugar to keep it black.
You can use various methods to make this beverage. However, most coffee lovers choose either the French Press or Drip method to get their desired drink. Many prefer the second method as the Drip method is an easier process to make black coffee.
Drip Method for Black Coffee
The process is straightforward. You put a paper filter on a glass container. Then you put black ground coffee on the filter. Now pour hot water on the ground coffee. Let them mix and drip down to the glass container. Here you go, a cup of hot black coffee!
A French Press uses a plunger to separate liquefied coffee from the ground coffee. You put ground Coffee and hot water on the French Press. Then, wait for a while until the ground coffee dissolves. Then, separate the undissolved coffee by pushing the plunger. Take out the Coffee. This a cup of black coffee made through the French Press method.
What is White Coffee?
White Coffee also comes from regular coffee beans. The difference is, the beans are roasted at a lesser duration and a lesser temperature. This way, the beans take a whitish look, and when you make a cup of coffee out of them, they look less dark. Adding milk and sugar makes it look even whiter.
How to Make White Coffee
As mentioned above, white coffee comes from regular coffee beans. The duration and temperature of roasting make all the differences. Coffee beans are generally green in color. When you roast it, it gets darker. The more temperature you apply, the darker it gets.
To keep it white, you need to apply less temperature than the average roasting temperature. As regular black coffee is roasted anywhere from 450 to 480, you can apply around 325 degrees to roast coffee beans to ensure that it doesn’t get black. The process is only a piece of cake.
The Taste: White Coffee vs Black Coffee
Usually, Black Coffee tastes bitter as no sugar and milk are added to it. Some coffee connoisseurs find it sour as well. White coffee, however, tastes differently. Depending on the make, it is sometimes sweeter and sometimes sour. Moreover, it has a nutty flavor, making it more desirable.
The tastes of both types of coffee aren’t fixed. Nonetheless, you can control the taste of white coffee using additives such as milk and sugar. As for black coffee, the brewing time and size of the ground make impact the taste. The more time you brew, the bitter taste you can get. The finer the ground, the bitter the taste, and vise versa.
The Number of Calories
The ‘white coffee vs. black coffee debate doesn’t stop until you talk about the number of calories. For many, weight is a grave concern as we know for a fact that obesity is a health condition. We need calories to be able to work but not cross the limit.
As discussed above, black coffee is served without any additives. It is only the ground coffee and hot water that make a cup of black coffee. So, this is very low in calories. However, white coffee is typically served with milk and sugar, which means they add some extra calories. The more sugar and milk you add, the more amount of calories you can expect.
Although you can avoid milk and sugar, it won’t taste the same as regular white coffee. Better you go for a cup of black coffee if you are on a diet. Otherwise, it is not unhealthy to have white coffee, assuming that you don’t suffer from diabetes or obesity.
Caffeine Content: White Coffee vs Black Coffee
We know that coffee contains caffeine. As we are talking white coffee vs black coffee, it is worth we talk about caffeine as well. Coffee beans lose caffeine through roasting. The more heat you apply, the more caffeine they lose. As white coffee is roasted at a low temperature, it retains most of the caffeine. On the other hand, black coffee loses more caffeine through roasting, as it takes more time and heat for the process.
But why do we care about caffeine in the first place? Well, it is because caffeine provides strength and energy. When you need power and stimulation, you can have a cup of white coffee. For example, in the morning, you start your day, and you have a long list of tasks. A cup of coffee can help at that moment. Otherwise, a cup of black coffee is sufficient for a lazy evening.
Hopefully, the article has given you a general idea about white coffee vs black coffee. Indeed, it is worth knowing that one coffee is better one way or another. But, if you take all the criteria, neither type is better or worse than its counterpart. Try every kind of coffee and let us know how did you feel.